Liaison Officer / Food and Beverage-in-charge

QUALIFICATIONS

• Computer Literate
• College graduate preferably with Business course
• Experience as a Liaison Officer is an advantage
• Male
• Preferably residing in nearby areas
• 25-35 years old
• has good communication skills

Duties and Responsibilities

• Communicates with government/private agencies regarding building and related
  concerns.
• Responsible in processing business permits, health clearance, sanitary permit,
  and fire clearance.
• Responsible for the claims and personal insurances of the owners of the
  company.
• Responsible for the claims of accident insurance of all employees.
• Responsible for transactions with the bank regarding withdrawal of auto loan
  documents authorized by the President.
• Responsible for legal matters with company’s retainer (Atty. Villa Del Rey).
• Responsible for the Attendance and plotting of F & B attendants to comply
  workforce for every event.
• Attends monthly contract meeting (events).
• Coordinates with the event specialists regarding their schedule of events.
• Responsible for the distributions of schedules to all F&B every Wednesday.
• Responsible for the orientation of newly-hired F&B (compensation & benefits and
  other concern to discuss).
• Coordinates with the Sales Team and Event Specialists if there are
  adjustments/changes/additional guests for every particular event.
• Support the schedule for multievents/functions to dispatch and check the
  manpower (F&B) to different Event Specialists.
• Responsible in serving any Incident Report for every incident incurred by F & B.
• Responsible for disseminating information about events as per President’s
  instructions.
• Performs any other duties as may be assigned by the President or Vice
  President.
• Supports the Cost Reduction program of the company.
• Responsible in maintaining cleanliness in respective area of responsibility.
• Performs other tasks as may be requested by the immediate superior.

Job Type: Full-time